For the vacation, test 1 of these six various wines, each individual of which will come from a distinct nation and can be found regionally.
Fantastic examples of sensibly priced kosher-for-Passover wine, perfectly-suited to match the common fare of the holiday, are now imported to the U.S. from viticultural areas close to the world and are available locally.
ISRAEL 2019 Barkan Basic Cabernet Sauvignon ($10)
Built from grapes grown in Galilee and the Golan Heights, this pink shows a bouquet and flavor of black currants and plums, with notes of oak. Mate it with such key-program products as small ribs and leg of lamb. Discover it at Stew Leonard’s Wines & Spirits in Yonkers and Westchester Wine Warehouse in White Plains.

2019 Cantina Guiliano Chianti. Image courtesy of Cantina Guiliano.
ITALY 2019 Cantina Guiliano Chianti ($19)
Hailing from the tiny western Tuscany city of Cascina Alta, this blend of Sangiovese, Merlot, and Ciliegiolo grapes features a bouquet and flavor of cherries and raspberries, with hints of licorice in its end. It pairs harmoniously with most important-system merchandise, like roasted hen, potato kugel, and even braised brisket. Come across it at WinesMart in Scarsdale and Bottle Grove in White Plains.
NEW ZEALAND 2019 Goose Bay Sauvignon Blanc ($22)
Even though reds are a lot more traditional for Passover, this grapefruit-scented, crisp white wine has the gusto to match normal appetizer merchandise, like deviled eggs, gefilte fish, and even chopped liver. Come across it at Varmax Liquor Pantry in Port Chester and Moderne Barn Wine & Spirits in Armonk.
FRANCE 2018 Chateau Camplay ($17)
Produced from a mix of Cabernet Sauvignon (50%) and Merlot (50%) grapes from Bordeaux, this wine has a distinctive bouquet and flavor of ripe plums and cassis, with hints of herbs in its marginally tannic end. It matches most major-course Passover items, significantly lamb dishes. Uncover it at Rye Brook Wine & Spirits and Larchmont Wine & Liquor.
SPAIN 2018 Ramon Cardova Rioja ($18)
Produced from 100% Tempranillo grapes grown in vineyards surrounding the town of Haro in north-central Spain, this full-bodied wine shows a bouquet and flavor of ripe wild berries and a contact of balsamic in its strong complete. It supplies great accompaniment to pot roasts and braised beef short ribs. Obtain it at Aries Wine & Spirits in White Plains and Harrison Wine Vault.
CHILE 2020 Luis Felipe Edwards “Terra Vega” Malbec ($11)
An outstanding deal from Chile’s Central Valley, this mix of predominantly Malbec, with smaller amounts of Alicante Bouschet and Merlot, has a flavor of ripe plums and cherries, with undertones of vanilla. It pairs perfectly with sweet and sour stuffed cabbage, as well as potato kugel and asparagus. Locate it at Vine & Corporation in Bedford Hills and Larchmont Wine & Liquor.
Related: 5 Spanish Crimson Wines to Pour for Your Subsequent Dinner Get together
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